I survived day 1! This was a lot harder than I thought. No matter how much I ate, I was always hungry! The first week is going to be rough, but if I get through this, I can go the whole month. It's like training my body for a marathon. One step at a time.
Weight: 180lbs
Breakfast: Oatmeal with Blueberries, Maple Syrup & Cinnamon. Coffee with Vanilla Hempmilk and a touch of chocolate syrup.
Lunch: Tofu with LoMein Noodles & Kale
Snack: Homemade Hummus with Spinach Bolani & Vegan Crackers (Mary's Crackers)
Dinner: Vegetable Pasta, Pasta Tomato Sauce, Tempeh. Salad with homemade Balsamic dressing & apple. Baguette Bread dipped in salad dressing.
Dessert: Rice Dream Mint Ice Cream Cookie. Yes, it's Vegan!
Hoping tomorrow is easier. I have a job interview at 11am with Planet Organics in Sonoma as a secretary. Wish me luck!
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